THE INGREDIENTS
- 1½ parts Skrewball Peanut Butter Whiskey
- ½ parts Campari
- ½ parts Falernum
- ½ parts Orgeat Syrup
- ½ parts Lime Juice
- ½ parts Lemon Juice
- ¼ parts Dark Rum
THE PREP WORK
Shake all ingredients and pour into a collins glass. Float ¼ oz. dark rum. Garnish with a pineapple leaf and a cherry.
